Acacia Fibre (Ayurvedic Digestion Support)
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Delivery Information
Delivery Information
Orders are shipped within 2 business days from payment. Delivery ranges from 3-9 days depending on your location.
About Us
About Us
Sattvic Foods is committed to your complete satisfaction. We assure you that every purchase is pure and of the highest quality available. If for any reason you are unsatisfied simply email us at info@sinfo@sattvicfoods.in or reply to your order email.
About
Consumed as a dietary supplement for its high soluble-fibre content, acacia powder can be taken in capsule or tablet form, or as a loose powder. It can help increase your fibre intake, and it may also contribute to the loss of body fat.
Source
Acacia fibre is made by grinding up acacia gum, which is naturally produced by the acacia tree, an evergreen belonging to the legume family that is native to Africa and India.
How To Use
Acacia Fibre does not dissolve easily, please follow the directions as follows:
- First put it in a cup then added the water and stir. Let it rest, then again stir. You have to do it at least 3 times but it will dissolve completely.
- A 1-tablespoon serving of the powder has 6 grams of fibre, which provides about 20 percent of the recommended dietary allowance, of fibre for adults.
- Acacia powder can be consumed on its own as a supplement. It is important to consume the powder — as much as 1 tablespoon — with at least 8 ounces of fluids, such as water or juice.
Health Benefits
Source of Fibre- Acacia powder is a good source of insoluble fibre, and it is commonly taken to increase fibre consumption and help alleviate constipation. Acacia powder can help you get your daily recommended amount of fibre. A diet high in fibre is associated with lower blood cholesterol and a decreased risk of heart disease. Because it is high in fibre, you need to make sure that you drink enough water throughout the day to reduce the risk of constipation.
- No insoluble fibre
- No acids
- No gluten
- No artificial sweeteners or ingredients
- No GI stimulants or irritants








