Source of our Black Peppercorns
Our Black Peppercorns are grown using the Permaculture technique at Foyts Farm in Valpoi, Goa by renowned Permaculturist Clea Chandmal
Is this Organic?
The Permaculture technique used to grow these Black Peppercorns is superior to Organic – it is a technique that uses all nature’s resources in the best possible way, hence removing the need for fertilizers and pesticides altogether.
100% pure raw black peppercorns
About our processing
These peppercorns are sun dried and not subjected to any boiling or other processing methods. They are 100% pure and retain all their nutrients.
Click here to read more about Permaculture