Source of our Sweet Apricot Kernels
These Sweet Apricot Kernels are organically grown in the Himalayan Leh-Ladakh region of Jammu & Kashmir by independent farming cooperatives.
An apricot kernel is the seed of an apricot. Our swest apricot kernels are of the freshest and highest quality. They have not been steamed or cooked or subject to any kind of processing and thus, retain their full nutritional value. Ours are shelled so that you can enjoy the fun of eating them without the hard work.
Organic and Unprocessed Apricot kernels
Why buy ours
These healthy seeds are widely used in making cakes, candies, and a variety of sweet dishes. We provide ours in suitable packaging so as to keep them fresh and healthy.
How to use
- Make a trail mix or muesli from apricot kernels, black currants, chocolate chips, etc.
- Add kernels to salads and salad dressings
- Add kernels to honey and consume first thing in the morning on empty stomach
- Apricot kernels can be eaten raw or ground into a powder and sprinkled into curries, soups, vegetables, fruit juice or cereal. They can also be ground and roasted, and the oil used for cooking, salad dressings, fuel and as a facial lotion.
Read more about its Health Benefits